Length: 4" Ring Gauge: 44 Vitola: Half Corona Wrapper: Ecuadorian Connecticut Binder: Nicaraguan Filler: Nicaraguan, Honduras, Dominican Strength: 3/5 Medium Flavour Profile: Fresh Pepper, Creamy, Salted nuts, Leather Paring: Coffee, Beer, Sparkling Wine Estimated smoke time: 20-25 mins

Length: 6" Ring Gauge: 50 Vitola: Toro Wrapper: Connecticut-seed, Ecuador Binder: Nicaragua Filler: Honduras, Nicaragua, (Ometepe), Dominican Strength: 3/5 Medium Flavour Profile: Fresh pepper, spice, cedar wood, coffee.  Paring: Bourbon, Coffee, Whiskey, Rum

Length: 6 Ring Gauge: 50 Vitola: Toro Wrapper: Nicaraguan Jalapa Binder: Sumatran Filler: Honduran, Jamastran, Panamanian Strength: 4/5 Medium-Full Flavour Profile: spice (cinnamon/red pepper) cedar, earth, dark roasted coffee raisin / dried fruit sweetness Pairing: Bourbon/Rye Whiskey, Dark Rum, Stout Beer, Red Wine,...

Length: 6" Ring Gauge: 50 Vitola: Toro Wrapper: Honduran Candela (the green leaf), Nicaraguan Habano, Nicaraguan Habano Maduro Binder: Ecuadorian Sumatra Filler: Honduran, Panamanian Strength: 3/5 Medium  Flavour Profile: grassy sweetness, dark cocoa, espresso, spice Pairing: Irish Stout, Light Lagers, Aged Whiskey/Irish...

Length: 6 1/4" Ring Gauge: 50 Vitola: (Factory Name): Magnum 50 (Commercial name: Double Robusto) Wrapper: Cuban (Vuelta Abajo) Binder: Cuban (Vuelta Abajo) Filler: Cuban (Vuelta Abajo) Strength: 2/5 Light-Medium Flavour Profile: Cedar, Almond, Coffee, Cream Pairing: Light Single Malt Scotch, Aged White Rum / Light Gold Rum, Dry...

Length: 4" Ring Gauge: 44 Vitola: Half Corona Wrapper: Ecuadorian Connecticut Binder: Nicaraguan Filler: Nicaraguan, Honduras, Dominican Strength: 3/5 Medium Flavour Profile: Fresh Pepper, Creamy, Salted nuts, Leather Paring: Coffee, Beer, Sparkling Wine Estimated smoke time: 20-25 mins

Length: 6 1/8" Ring Gauge: 50 Vitola: Dobles / Robusto Extra Wrapper: Cuban (Vuelta Abajo region) Binder: Cuban (Vuelta Abajo region) Filler: Cuban (Vuelta Abajo region) Strength: 4/5 Medium-Full Flavour Profile: leather, coffee, spice, and wood. Pairing: Aged Rum, Single Malt Scotch, Bourbon, Rye Whiskey, Cognac, Red Wine,...