Nose Apricot jam and summer berries blend together with orange oil and barley sugar candies. Beneath, there's a hint of vanilla and biscuity malt. The palate There are lots of tangy tropical fruits here, including charred pineapple and honey drizzles. With undertones of stewed berries and ginger, vanilla leads the way with notes of creamy fudge. Finish with...

With three different cuts—straight, V, and punch—the universal is a cigar cutter that skilfully blends style and utility. With its ergonomic design and smooth, faceted surfaces that reflect light wonderfully from all directions, this multipurpose tool is comfortable to hold.

The universal is   <span style="color:...

This robust cigar lighter features a solid metal body, offering durability and a premium feel in two sleek finishes: Grey and Polished Steel. Built for both functionality and style, it houses four powerful jet flames that ensure a consistent and...

This robust cigar lighter features a solid metal body, offering durability and a premium feel in two sleek finishes: Grey and Polished Steel. Built for both functionality and style, it houses four powerful jet flames that ensure a consistent and...

The nose: is dominated by French Limousin oak vanilla, which is followed by floral notes (rose and violet), baked apple, and ripe apricot. The palate: is smooth and extremely well-balanced. Warm spices like nutmeg, dried fruits, and liquorice will all be present. The Finish: A crisp, medium-length finish with a hint of hazelnut. Pairing:  Partagas shorts, Santiago...

An antique pipe cabinet featuring a glass door and a top-mounted flip-up lid no key

The nose Rich honey layers, green apples, and red berries. The palate: Caramelised dates and melted butter. Warm, oaky spice blossoms from a dash of aromatic sandalwood. Finish with black pepper, white grape, citrus peels, and brown sugar. Origin: Japan Pairing: Karen Berger Connecticut, Brick House Connecticut, Macanudo French oak, AVO Classic, Romeo y...

The nose: Loads of vanilla, softly toasted sugar and cask char to enjoy here, plus a touch of cherry. The palate: Spun sugar, caramelised walnuts, brown sugar, rum-soaked raisins, Christmas spices, and smoke scents. Complete: Waves of vanilla mellowed more winter spices. ABV% 55.05 Pairing:  Last Rites, My Father Don Pepin Original, West Tampa Black Maduro,...

Nose: Typical heather honey and vanilla are blended with sweet fruit and Oloroso sherry. Palate: Smooth and mellow, with a well-balanced sherry richness, nutty sweetness, and cinnamon spice. Finish: Warm, long, slightly dry, with a hint of oak. ABV 40% Pairing: H. Upmann Magnum, Romeo y Julieta Short Churchill, Quai d’Orsay No. 50, Camacho Connecticut ...

Nose: Not so much Lapsang Souchong as it is Lapsang Souchong tea! One of Islay's smokiest noses. It is large, quite intense, and smells of creamy vanilla, fragrant spices, iodine, and good, mature Sherry. Gorgeous. Palate: really rich and thick. A huge taste of Sherry and malt with a fantastic sweetness and a good fruity sweetness. Large, strong oak and peat. Finish: Figs,...

Appearance: varies from a murky, mature tawny or clear garnet with a lot of natural sediment to a medium purple-ruby colour. Nose: Fresh raspberry, chocolate, marmalade, caramel, and dried fruits are the main flavours, and there's a distinct warmth from the alcohol and brandy. Palate: Silky, medium tannins frame the aromas of fig, sultana and ripe raspberry in this...