Length: 4" Ring Gauge: 32 Vitola: cigarillos Wrapper: Connecticut Binder: Brazilian Meta Fina Filler: Honduran, Nicaraguan, Cuban - seed Strength: 4/5 Med - full-bodied Flavour Profile: Spicy, Earth, sweet, Pairing: Kentucky Bourbon, Single malt Scotch, Aged dark Rum, Coffee. Estimated smoke time: 10-20 mins

Length: 5 1/2" Ring Gauge: 42 Vitola: Corona Wrapper: Honduran Binder: Honduran Filler: Honduran, Nicaraguan Strength: 4/5 Medium-Full Flavour Profile: Rich, Earthy, Toasted notes,  Paring: Cognac, Bourbon, Coffee, Port, Red wine Estimated smoke time: 40 mins

Length: 5" Ring Gauge: 52 Vitola Robusto Wrapper: Mexican San Andrés Maduro Binder: Nicaraguan  Filler: Nicaraguan Strength: 4/5 Medium-Full Flavour Profile: Dark Chocolate, Espresso, Leather, Earth, Cedar,  Paring: Coffee, Bourbon, Rye Whiskey, Aged Rum, Stout, Port Wine

Length: 4" Ring Gauge: 52 (at the widest point of the foot) Vitola: Short Pyramid Wrapper: Dark Brazilian Mata Fina Maduro leaf Binder: Indonesian Filler: Nicaraguan Strength: 4/5 Medium-Full Flavour Profile: Dark chocolate, rich coffee, and subtle dried fruits. Pairing: Bourbon, Aged or Spiced Rum, Stout or Porter, Coffee...

Length: 5 1/2 Ring Gauge: 54 Vitola: Robusto Wrapper: Nicaraguan Corojo seed wrapper Binder: Nicaraguan Habano Filler: Well-aged Nicaraguan Habano, Dominican Habano  Strength: 4/5 Medium-Full Flavour Profile: Cedar, Toasted nuts, Nutmeg Pairing: Bourbon or Rye Whiskey, Aged/Dark Rum, Cognac, Brandy, Strong Coffee

Length: 6 Ring Gauge: 50 Vitola: Toro Wrapper: Nicaraguan Jalapa Binder: Sumatran Filler: Honduran, Jamastran, Panamanian Strength: 4/5 Medium-Full Flavour Profile: spice (cinnamon/red pepper) cedar, earth, dark roasted coffee raisin / dried fruit sweetness Pairing: Bourbon/Rye Whiskey, Dark Rum, Stout Beer, Red Wine,...

Length: 6 1/2" Ring Gauge: 52 Vitola: Figurado (Box-Pressed) Wrapper: Rich Ecuadorian Sumatra Binder: Nicaraguan Filler: Nicaraguan expertly fermented, primarily from the Jalapa region Strength: 4/5 Medium-Full Flavour Profile: Leather, Roasted coffee, Caramel, Toasted wood  Pairing: Bourbon, Scotch Whisky, Aged Rum, Cognac /...