Length: 5" Ring Gauge: 50 Vitola: Robusto Wrapper: Maduro (Oscuro) Binder: Nicaraguan Filler: Condega, Jalapa, Nicaraguan Strength: 3/5 Medium Flavour Profile: Roasted Coffee, Cocoa, Earth, Sweetness, Gentle Spice Paring: Aged Rum, Bourbon, Whiskey, Coffee, Port, Sweet Wine, Craft Cocktails

Length: 5" Ring Gauge: 50 Vitola: Robusto Wrapper: Ecuadorian Binder: Nicaraguan Filler: Condega, Jalapa Strength: 3/5 Medium Flavour Profile: Creamy, Sweet flavours, Hay, Leather, Nutty Parring: Aged Rum, Bourbon, Coffee, Brandy

Length: 4" Ring Gauge: 40 Vitola: Perlas Wrapper: Ecuadorian Connecticut Shade Binder: Indonesian Filler: Dominican, Colombian, Honduran Strength: 3/5 Mild-Medium Flavour Profile: Creaminess, Hints of cedar,  Pairing: Whiskey, Coffee, Sparkling water

Length: 5 1/4 Ring Gauge: 50 Vitola: Robusto Boxed Pressed Wrapper: Nicaraguan Binder: Nicaraguan Filler: a blend of tobaccos from the Condega, Estelí, and Jalapa districts of Nicaragua. Strength: 3/5 Medium Flavour Profile: Cedar, Cocoa, Coffee, Earth, Spice Paring: Coffee, Whiskey, Rum, Beer

Length: 5" Ring Gauge: 50 Vitola: Robusto Wrapper: Nicaraguan Binder: Nicaraguan Filler: Nicaraguan Strength: 3/5 Medium Flavour Profile: Earthy, Woody, Nutty, Cedar, Sweetness, Spice Paring: Cognac, Rum, Brandy, Bourbon

Length: 5" Ring Gauge: 50 Vitola: Robusto Wrapper: Habano 2000 (oily, dark caramel-brown) Nicaragua Binder: Nicaragua Filler: Nicaragua (Estelí & Jalapa) Strength: 3/5 Medium-Full Flavour Profile: Black pepper, Molasses, Sweetness, Roasted almonds. Pairing: Aged Rum, Bourbon, Coffee, Espresso, Beer, Stout 

Length: 5 7/8" Ring Gauge: 52 Vitola: Canon Wrapper: Nicaraguan Binder: Nicaraguan Filler: Nicaraguan Strength: 3/5 Medium Flavour Profile: Earthiness, wood (cedar), and mild spices, nutty-cedar. Pairing: Coffee, Spirits, Dark Beers

Length: 5" Ring Gauge: 50 Vitola: Robusto Wrapper:  Ecuador Habano (Cuban-seed) Binder: Brazilian Mata Fina Filler: Honduran Corojo, Dominican Strength: 3/5 Medium-Full Flavour Profile: Black Pepper, Earth, floral, Citrus. Pairing: Aged Spirits, Bourbon, Rye Whiskey, Espresso, Dark Beer, Stout

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