Length: 4" Ring Gauge: 30 Vitola: Cigarillo Wrapper: Ecuadorian Connecticut Shade Binder: Dominican Filler: Dominican (some leaves are aged for up to 25 years) Strength: 3/5 Mild-Medium Flavour Profile: Creamy, Nuts, Pepper Spice, Earth, Chocolate, Coffee Paring: Coffee, Tea, Light-bodied Scotch Whisky, Light Rum, Irish...

Length: 3 1/2" Ring Gauge: 50 Vitola: Petit Robusto Wrapper: Ecuadorian Sancti Spiritus, a hybrid tobacco seed. Binder: Nicaraguan. Filler: Nicaraguan. Strength: 4/5 Medium-Full Flavour profile: Rich, Earthy, Spicy, Pepper, Cream,  Paring: Rum, Scotch, Whisky, Bourbon, Cognac, Brandy Estimated smoke time: 30-45 mins

Length: 5" Ring Gauge: 50 Vitola: Robusto Wrapper: Ecuadorian Connecticut Shade Binder: Dominican Filler: Dominican (some leaves are aged for up to 25 years) Strength: 3/5 Mild-Medium Flavour Profile: Creamy, Cedar, Toasted Nuts, Pepper Spice Paring: Coffee, Tea, Light-bodied Scotch Whisky, Light Rum, Irish Whiskey

Length: 5" Ring Gauge: 50 Vitola: Robusto Wrapper: Dark, oily Mexican San Andrés Binder: Nicaraguan Filler: Nicaraguan Strength: 4/5 Medium-Full Flavour Profile: sweet, spicy, Almond paste Pairing: Bourbon, Peated Scotch, Aged Rum, Rye Whiskey, Coffee, Espresso

Length: 4 3/4 Ring Gauge: 50 Vitola: D No. 5 (Petit Robusto). Wrapper: Cuban (Vuelta Abajo) Binder: Cuban (Vuelta Abajo) Filler: Cuban (Vuelta Abajo) Strength: 2/5 Light-Medium Flavour Profile: vanilla, cedar, roasted hazelnuts, baking spices Pairing: Champagne, Cappuccino, Light White Wine

Length: 4 7/8" Ring Gauge: 50 Vitola: Robusto Wrapper: Cuban (Vuelta Abajo) Binder: Cuban (Vuelta Abajo) Filler: Cuban (Vuelta Abajo) Strength: 3/5 Medium Flavour Profile: velvety, Cedar, Earth, Honeyed sweetness Pairing: aged Caribbean rums, Coffee, latte, espresso Estimated smoke time: 50-60 min

Length: 5 1/8"  Ring Gauge: 55 Vitola: Montesco Wrapper: Cuba (Vuelta Abajo region) Binder: Cuba (Vuelta Abajo region) Filler: Cuba (Vuelta Abajo region) Strength: Medium 3/5 Medium Flavour Profile: velvety smoke, cedar, earth, and honeyed sweetness Pairing: Aged Rum, Bitter Cocktails, Single Malt Scotch, Speyside, Highland...